Duetto Chopped Mushroom and Taleggio Cheese
Gourmet

Duetto Chopped Mushroom and Taleggio Cheese

In this Duetto the chopped mushrooms' aroma meets the creaminess and distinct taste of Taleggio PDO cheese.

  • 3/4 MINUTES COOKING TIME
  • 2 SERVINGS
  • 279 CALORIES PER SERVING
  • Recipe without preservatives
  • With natural aromas only
  • Without taste enhancer

INGREDIENTS

Taleggio cheese: Filling 52%: PDO Taleggio cheese 30% , ricotta (whey, MILK, salt), vegetable fiber, low-fat cheese, sunflower oil, whey powder, mascarpone cheese, breadcrumbs (wheat flour, water, salt, yeast), starch, natural flavors (contain MILK), salt, egg powder, yeast extract.

Pasta 48%: wheat flour, eggs 30%, durum wheat semolina.

Mushrooms: Filling 52%: champignon mushrooms (Agaricus bisporus) 27.5%, ricotta cheese (whey, MILK, salt), vegetable fibers, mascarpone cheese, sunflower oil, whey powder, low-fat cheese, dehydrated potatoes, starches, natural flavors (contain MILK), table salt, parsley, egg white powder, dried mushrooms (Agaricus bisporus) 0.5%, onion, yeast extract, garlic powder, skimmed MILK powder,

acidity regulator: sodium bicarbonate, pepper, spices.

Pasta 48%: wheat flour, eggs 30%, durum wheat flour, cocoa powder 0.9%.

Produced in a factory that also uses nuts, crustaceans, fish, celery and mollusks.

Allergens: see ingredients in bold.

NUTRITIONAL VALUE FOR 100g

  • Energy value
    1173 kJ / 279 kcal
  • Fat
    11g
    Saturates
    6.4g
  • Carbohydrate
    35g
    Sugars
    2.9g
  • Protein
    9g
  • Salt
    1g