Tasty for the whole family! Enjoy the soft texture of ricotta and the mild taste of spinach in this delicious recipe.
Pasta 50%: wheat flour, eggs 30%, durum wheat semolina.
Filling 50%: Ricotta cheese 50% (whey, MILK, salt), dehydrated potatoes, spinach 8%, whey powder, sunflower oil, breadcrumbs (soft wheat flour, salt, yeast), salt, vegetable fibre (chicory), natural flavourings (contain MILK), spices.
Produced in a factory that also uses nuts, crustaceans, fish, celery and mollusks.
Allergens: see ingredients in bold.