Tasty for the whole family! Enjoy the soft texture of ricotta and the mild taste of spinach in this delicious recipe.
Pasta 56%: wheat flour, eggs 30%, durum wheat semolina.
Filling 44%: ricotta 44% (whey, MILK, salt), dehydrated potatoes, spinach 12.5%, whey powder, sunflower seeds oil, vegetable fibre, salt, full fat hard cheese, natural flavourings, spices.
Produced in a factory that also uses nuts, crustaceans, fish, celery and mollusks.
Allergens: see ingredients in bold.