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Gnocchi

Gnocchi with cheese filling

These flavors will melt in your mouth! Gnocchi with stringy cheese! Try it, and discover the inimitable quality of Italian cheeses and their creamy, tangy flavor. Unlike any other!

  • 5 MINUTES COOKING TIME
  • 2/3 SERVINGS
  • 253 CALORIES PER SERVING

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INGREDIENTS

Potato puree 39% (water, potato flakes), soft wheat flour, potato starch, ricotta 6% (whey, milk, salt), Gorgonzola cheese 6%, whey powder (from milk), starch, rice

flour, vegetable fibers, mozzarella cheese 2%, mascarpone cheese 2%, breadcrumbs (soft wheat flour, water, salt, yeast), sunflower oil, salt, durum wheat semolina,

scamorza cheese 0.5%, natural flavourings (contain milk), turmeric. 

Produced in a factory that also uses nuts, crustaceans, fish, celery and mollusks.

Allergens: see ingredients in bold.

NUTRITIONAL VALUE FOR 100g

  • Energy value
    1064 kJ / 253 kcal
  • Fat
    8.8g
    Saturates
    4.2g
  • Carbohydrate
    32g
    Sugars
    8.9g
  • Protein
    10g
  • Salt
    1.7g