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Traditional

Fettuccini

Fettucini are long, flat, thin strips as by italian tradition. The fine, delicate texture is achieved through a special pasta machine. Enjoy this fresh pasta – No. 1 in Italy.

  • 2 MINUTES COOKING TIME
  • 2/3 SERVINGS
  • 288 CALORIES PER SERVING

   

INGREDIENTS

Durum wheat semolina (contains Gluten), eggs 18%, water.

Produced in a factory that also uses nuts, crustaceans, fish, celery and mollusks.

Allergens: see ingredients in bold.

 

NUTRITIONAL VALUE FOR 100g

  • Energy value
    1220 kJ / 288 kcal
  • Fat
    2.8g
    Saturates
    0.8g
  • Carbohydrate
    53g
    Sugars
    1.4g
  • Protein
    11g
  • Salt
    0.07g