Bolognese Sauce

Probably the world's most famous Italian sauce. A good bolognese sauce should be smooth, which is why we use finely ground mince.
Cooking Guidelines:
Take the aluminium lid off the container. Heat sauce directly in a skillet or in microwave (750 W) for 1 minute and 40 seconds

100 SECONDS COOKING TIME
2/3 SERVINGS
154 CALORIES PER SERVING

product details

Ingredients of 100% natural origin

INGREDIENTS

Tomato sauce 37%, pork meat 25%, beef meat 14%, carrots 6%, onion 5%, sunflower seed oil, natural flavouring, butter, salt, full fat hard

cheese.

Produced in a factory that also uses nuts, crustaceans, fish, celery and mollusks.

Allergens: see ingredients in bold.

NUTRITIONAL VALUE FOR 100g

Energy value

641 kJ / 154 kcal
Fat

11g

Saturates

4g
Carbohydrate

2.8g

Sugars

2.3g
Protein

10g
Salt

1.4g