Lasagna Bolognese 900 g
Lasagne and Parmigiana

Lasagna Bolognese 900 g

Layers of fresh pasta, tasty ragu and smooth cream sauce as the tradition teaches. Indulge in this Italian favourite every time you want!
Cooking Guidelines
Microwave: 15 minutes
Remove sleeve and place on a microwavable plate: heat for 15 minutes on high (750w or 900w)
Conventional Oven: 20 minutes
Remove sleeve and place onto a baking tray on the middle shelf. Cook in conventional oven at 180°C/356°F for 20 minutes.

  • 15 MINUTES COOKING TIME
  • 3 SERVINGS
  • 170 CALORIES PER SERVING
  • No hydrogenated fats 
  • No preservatives

INGREDIENTS

Bechamel 52%: fresh pasteurized whole MILK, soft wheat flour, vegetable oil (rapeseed), water, salt.

Bolognese sauce 29% : tomato sauce 30%, pork meat 24%,beef meat 17%, onions 8%, carrots 7%, butter, red wine, natural flavouring, cream, salt, sugar, black pepper, garlic.

Fresh egg pasta 16%: durum wheat semolina, water, egg 20%

Topping 3%: grated cheese.

Produced in a factory that also uses nuts, crustaceans, fish, celery and mollusks.

Allergens: see ingredients in bold.

NUTRITIONAL VALUE FOR 100g

  • Energy value
    709 kJ / 170 kcal
  • Fat
    10g
    Saturates
    4.1g
  • Carbohydrate
    10g
    Sugars
    3.4g
  • Protein
    9g
  • Salt
    1g